Pistachio Pineapple Delight
A meal isn't complete without a desert. This desert is very light, easy, and takes about 10 minutes to prepare (if you have all the ingredients...
Mangalorean Taste Buds: ‘Kube-Mutlim’
Kube-Mutlim in Konkani and Maruvaai-Pundi in Tulu, means an ethnic Mangalorean dish that is prepared with cockles and rice dumplings cooked in a thick...
Cucumber Flower
Not the easiest to carve but satisfying to see the result.
Cucumbers are handy to have at home. They can be eaten fresh, with salt,...
Bread Fruit ‘N’ Lamb
1 kg Lamb (Mutton) cut in medium cubes and cleaned1 Bread Fruit (Divi-Guzo) peeled, cut in medium, triangle shaped cubes and cleaned.
Ingredients for grinding:
?...
Christmas thoughts on mushroom
Mushrooms like Radishes I thought are easy to carve! During Christmas Season.....Angels and X-Mas trees come to mind and I thought let me try...
Pear Hedgehog
Place a poached pear half cut side down, and use toasted almond slivers to give it spikes! For the eyes make small holes and...
Chicken Kubera
Easter Special Chicken Dish!
Ever since I tasted this special Chicken dish in a small restaurant in Mannagudda in Mangalore back in the late Eighties...
Pineapple Owl
Pineapple is a tropical fruit also called as "Ananas". It is named as "pineapple" because of its resemblance to a pine cone.
It bears a ...
Sweet Potato Seal
1 sweet potato per seal, 2 cloves for eyes and lemon juice to keep potato from browning
Shop around for a sweet potato that...
Cucumber Idli
This is a favorite breakfast/snack of my daughters. They call it sweet idli. The taste of this idli is similar to the traditional 'thovchyache...
