Make your Valentine’s Day a little more sweeter by trying the sweet treats made specially for you by "Bring On The Chef In You". Cut the ladyfinger biscuits into half and arrange them around the inside of a shallow spring form pan. Set aside
Ingredients: ------------ 2 lb cooked, cold rice 2 tblsp oil 2 eggs salt and black pepper
Instructions: ------------- Season the rice well with salt and black pepper. Heat the oil and fry the rice gently over medium heat for about ten minutes, or until all fat has been absorbed.
Beat the eggs until smooth and pour on to the rice in a thin stream, stirring all the time. Heat gently, stirring, until the egg is evenly distributed and set.
Note: ----- This is the simplest form of fried rice, which, although very popular in the West, is not served in restaurant in China, and rarely in the home.
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