Make your Valentine’s Day a little more sweeter by trying the sweet treats made specially for you by "Bring On The Chef In You". Cut the ladyfinger biscuits into half and arrange them around the inside of a shallow spring form pan. Set aside
White chana socked over night 1 potato 1 onion chopped 1 tomato chopped 2 tabels of oil chilly powder cumin powder turmeric powder salt to taste coriander leaves to serve
Method:
Cook chana and potato with salt until chana become soft and potato smashes. In another pan take 2 tabel spoon of oil and fry the onion until brown and add tomato when it becomes smooth add 3 powders and again salt if needed.
serve hot with coriander leaves.and it is delicious with parathas and poori.