Make your Valentine’s Day a little more sweeter by trying the sweet treats made specially for you by "Bring On The Chef In You". Cut the ladyfinger biscuits into half and arrange them around the inside of a shallow spring form pan. Set aside
1/2 cup plain lowfat yogurt 1 teaspoon ground cinnamo 1 teaspoon chili powder 1 teaspoon hot pepper sauce, or to taste 2 cloves garlic, minced 1 roasting chicken
In a large glass baking dish mix together yogurt, cinnamon, chili powder, hot pepper sauce, and garlic. Cover the dish tightly and marinate in the refrigerator, overnight. Preheat the oven to 500 F. Place chicken skin side up on a raised broiler rack and place it in the oven. Immediately reduce the temperature to 350 F and roast for about 1 1/4 hours. Serve hot or cold.
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