Happy Eid
Eid-ul-Fitr, Eid Mubarak, Eid Saeed! Kulla Am Wa Antum Bi Khair, Salamet Hari Raya Aid il fitri, Happy Eid, these are the various ways...
Ras Malai
Ras Malai is one of my favorite desserts and it is easy to prepare.
Method:
2 Cups powdered milk 2 Eggs (large)2 Tablespoons oil1 Teaspoon...
Tropical Flavored Pina Colada Zucchini Bread
MORE THAN JUST AN ORDINARY BREAD ? TROPICAL FLAVORED PINA COLADA ZUCCHINI BREAD
The much awaited recipe is finally here! Yes, it's the best ever...
Naankhatais
Freshly baked cookies are a holiday tradition in many homes, mine included. Since the festive season is just round the corner, thought I would...
Bread Fruit ‘N’ Lamb
1 kg Lamb (Mutton) cut in medium cubes and cleaned1 Bread Fruit (Divi-Guzo) peeled, cut in medium, triangle shaped cubes and cleaned.
Ingredients for grinding:
?...
Cucumber Idli
This is a favorite breakfast/snack of my daughters. They call it sweet idli. The taste of this idli is similar to the traditional 'thovchyache...
Happy New Year 2007!
As we begin the New Year, I decided to carve something artistic to convey the New Year greetings.
Though it is watermelon season back home,...
Chicken Roast Andhra
Those who have tasted food at authentic Andhra style restaurants like RR, Nagarjuna, Nandini and Amaravathi in Bangalore must have tasted their Biryani, vegetarian...
Coorgi Pork
Coorgi Pork means, a special ethnic dish that is believed to have originated in, and still prepared in, the Coorg District of Karnataka State....
Chicken Croquettes
It was in the year 1983 that I visited Hotel Windsor Manor in Bangalore for the first time.
Sitting in Nelson Room with my colleague...
