Mangalorean Taste Buds: ‘Kube-Mutlim’
Kube-Mutlim in Konkani and Maruvaai-Pundi in Tulu, means an ethnic Mangalorean dish that is prepared with cockles and rice dumplings cooked in a thick...
Radish Mice
I welcome you to the wonderful world of Fruit and Vegetable Carving. It is concerned with aesthetic values for I believe that food should...
Honey Dew Swan
After the winter break, 'Spring Time' is the most delightful season. The trees with their outstretched branches are filled with green leaves and seem...
Special Butter Masala Dosa
Friends, I was working in Bangalore from 1980 - 1985. Of all the Restaurants, I found two places that serve fantastic Masala Dosas! One...
Flower On A Mushroom
This time I tried my hand at carving a flower on a Mushroom just to see how it looks! I have carved it to...
Beef Roast In Beer
This is a wholesome meal and is a favourite with those who like beef. Since it is prepared with a couple of veggies there...
Carved Vegetable Floral Arrangement
End of the year is around the corner and is time to thank friends and family. For many of us Mangalorean.com has helped to...
Christmas thoughts on mushroom
Mushrooms like Radishes I thought are easy to carve! During Christmas Season.....Angels and X-Mas trees come to mind and I thought let me try...
Royale N Rich Kulfi
On a hot summer's day there's nothing as cool and refreshing as Kulfi. One doesn't need to buy Kulfi always from the supermarket as...
Yule Log
"Yule log", also known as "chocolate logs" or "B?che de No?l" is a traditional Christmas dessert.
I always admired Yule Logs at the bakery...
