Happy New Year 2007!
As we begin the New Year, I decided to carve something artistic to convey the New Year greetings.
Though it is watermelon season back home,...
Mini Puffs
This is an easy-to-do starter. The filling is your choice..but I have observed that whenever the filling is made from sausages ?they disappear in...
Chicken Kubera
Easter Special Chicken Dish!
Ever since I tasted this special Chicken dish in a small restaurant in Mannagudda in Mangalore back in the late Eighties...
Happy Valentine’s Day
Valentine's Day is traditionally celebrated on February 14, a day to exchange tokens of affection regardless of age. Many schools send in a list...
Mangalorean Taste Buds: ‘Kube-Mutlim’
Kube-Mutlim in Konkani and Maruvaai-Pundi in Tulu, means an ethnic Mangalorean dish that is prepared with cockles and rice dumplings cooked in a thick...
Flower On A Mushroom
This time I tried my hand at carving a flower on a Mushroom just to see how it looks! I have carved it to...
Chat-pata Prawns
It's time to resume, the season of shrimping and fishing. If in India monsoons held it up, in Bahrain, the resumption is after the...
Pineapple upside down cake
This Pineapple upside down cake is quick and easy to make in the microwave oven, and it rises just as well as when conventionally...
Oats Coated Chicken Fry
This is a recipe that is a hot favourite in our house. It?s a meal that is both nutritious and filling for children, especially...
Cinnamon Buns
Baking is always fun, more so when you ask the children to help you out. We made these wickedly sweet Cinnamon Buns this weekend...
