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Thursday, February 12, 2026

Eggplant Penguin

Carving Eggplant Penguin is relatively easy just like the Eggplant Owl that I had shown in the past! Tools one needs are small sharp...

Easter Bunny!

Watching the beautiful Easter eggs and Easter bunnies around, I thought of carving a bunny myself! This time I chose a Cantaloupe, which is referred...

Nacho Cheese

Here is a quick appetizer fix up for a hungry bunch of group at any time of the day. This is a high in protein...

Cantaloupe Fish

  Cantaloupe is an ideal summer fruit..... both pretty and sweet. When you go  shopping for Cantaloupe, make sure you smell the  sweetness of fruit...

Carved Cantaloupe and Radishes

A Cantaloupe is cut in half and the edible part has been scooped out just enough to fit a small bowl. Scooped out part...

Bitter Gourd Crocodile

Bitter Gourd also known as Bitter Melon, is green in color with pebbly skin and white flesh  inside with tender seeds. Young ones are...

Chicken Croquettes

It was in the year 1983 that I visited Hotel Windsor Manor in Bangalore for the first time. Sitting in Nelson Room with my colleague...

Chocolate Hearts

(This recipe was the Golden Oryx winner of the week featured in the Thursday edition of the Times of Oman.) Hearts are universally popular.  They...

Radish Mice

I welcome you to the wonderful world of Fruit and Vegetable Carving.  It is  concerned with aesthetic values for I believe that food should...

Chicken Kubera

Easter Special Chicken Dish! Ever since I tasted this special Chicken dish in a small restaurant in Mannagudda in Mangalore back in the late Eighties...

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