Eggplant Penguin
Carving Eggplant Penguin is relatively easy just like the Eggplant Owl that I had shown in the past! Tools one needs are small sharp...
Mangalorean Taste Buds: ‘Kube-Mutlim’
Kube-Mutlim in Konkani and Maruvaai-Pundi in Tulu, means an ethnic Mangalorean dish that is prepared with cockles and rice dumplings cooked in a thick...
Happy Eid
Eid-ul-Fitr, Eid Mubarak, Eid Saeed! Kulla Am Wa Antum Bi Khair, Salamet Hari Raya Aid il fitri, Happy Eid, these are the various ways...
Sweet Potato Seal
1 sweet potato per seal, 2 cloves for eyes and lemon juice to keep potato from browning
Shop around for a sweet potato that...
Acorn Squash Coronet
Make a zigzag cut in the upper half of the Squash cutting around and deeper into the center. At the end give it a...
Eggplant Owl
Eggplant is a good vegetable to carve, either to make a Penguin or an Owl like I have done! Easy to carve and...
Cheesecake with Caramel Topping
Cheesecakes are a big hit with my family and this one is their favorite. Since the holiday season is fast approaching, I thought of...
Happy New Year 2007!
As we begin the New Year, I decided to carve something artistic to convey the New Year greetings.
Though it is watermelon season back home,...
Cucumber Flower
Not the easiest to carve but satisfying to see the result.
Cucumbers are handy to have at home. They can be eaten fresh, with salt,...
Lobster Grill
Lobsters are very tasty and when prepared this way, can be used as an appetizer to the main course. This dish can also be...
