Acorn Squash Coronet
Make a zigzag cut in the upper half of the Squash cutting around and deeper into the center. At the end give it a...
Lobster Grill
Lobsters are very tasty and when prepared this way, can be used as an appetizer to the main course. This dish can also be...
Beef Roast In Beer
This is a wholesome meal and is a favourite with those who like beef. Since it is prepared with a couple of veggies there...
Romantic Watermelon
I chose a Chinese watermelon to carve. Valentine's Day being around the corner, I wanted something romantic and color red. What better fruit is...
Radish Toadstool
Toadstool is a type of mushroom, "Acrid, agressive, aromatic, attractive, beautiful, big, bitter, bizarre, bleeding, breath-taking, brittle, colourful, co-operative, cosy, crotchety, decaying, deceptive, delicate,...
Radish Mice
I welcome you to the wonderful world of Fruit and Vegetable Carving. It is concerned with aesthetic values for I believe that food should...
Oats Coated Chicken Fry
This is a recipe that is a hot favourite in our house. It?s a meal that is both nutritious and filling for children, especially...
Date Rolls
This is a sweet snack that everyone will enjoy. Date Rolls can be served with fruit as a snack or on a dessert platter.
Ingredients:
Flour...
Carved Vegetable Floral Arrangement
End of the year is around the corner and is time to thank friends and family. For many of us Mangalorean.com has helped to...
Bread Fruit ‘N’ Lamb
1 kg Lamb (Mutton) cut in medium cubes and cleaned1 Bread Fruit (Divi-Guzo) peeled, cut in medium, triangle shaped cubes and cleaned.
Ingredients for grinding:
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