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Wednesday, February 4, 2026

Mangalorean Taste Buds: ‘Kube-Mutlim’

Kube-Mutlim in Konkani and Maruvaai-Pundi in Tulu, means an ethnic Mangalorean dish that is prepared with cockles and rice dumplings cooked in a thick...

Papaya Flower

"The eyes feast first" - Good food that is tastefully arranged and presented feeds our eyes, which in turn excites our appetite. So with...

Cantaloupe Fish

  Cantaloupe is an ideal summer fruit..... both pretty and sweet. When you go  shopping for Cantaloupe, make sure you smell the  sweetness of fruit...

Crabs ‘Jatpat’ Masala

(One may call it, Quickie-Kurlie or Jaldi-Jenji!) Winter months are time for meaty crabs. With longer nights and shorter days, it is believed that in...

Cheesecake with Caramel Topping

Cheesecakes are a big hit with my family and this one is their favorite.   Since the holiday season is fast approaching,  I thought of...

Pineapple upside down cake

This Pineapple upside down cake is quick and easy to make in the microwave oven, and it rises just as well as when conventionally...

Sweet Potato Seal

1 sweet potato per seal, 2 cloves for eyes and lemon juice to keep potato from browning Shop around for a sweet potato that...

Ras Malai

Ras Malai is one of my favorite desserts and it is easy to prepare. Method: 2 Cups powdered milk  2 Eggs (large)2 Tablespoons oil1 Teaspoon...

Romantic Watermelon

I chose a Chinese watermelon to carve. Valentine's Day being around the corner, I wanted something romantic and color red. What better fruit is...

Spider on Papaya

Carving Spider and  web was a challenge but with little bit of patience, it's possible. You need sharp knives and a medium ripe Papaya...

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