Carved Cantaloupe and Radishes
A Cantaloupe is cut in half and the edible part has been scooped out just enough to fit a small bowl. Scooped out part...
Eggplant Penguin
Carving Eggplant Penguin is relatively easy just like the Eggplant Owl that I had shown in the past! Tools one needs are small sharp...
Korean Melon Vase
I was always fascinated by the various colors of fruits and vegetables. Today as I was shopping for fruits, thought let me give it...
Ras Malai
Ras Malai is one of my favorite desserts and it is easy to prepare.
Method:
2 Cups powdered milk 2 Eggs (large)2 Tablespoons oil1 Teaspoon...
Chocolate Hearts
(This recipe was the Golden Oryx winner of the week featured in the Thursday edition of the Times of Oman.)
Hearts are universally popular. They...
Happy Valentine’s Day
Valentine's Day is traditionally celebrated on February 14, a day to exchange tokens of affection regardless of age. Many schools send in a list...
Oats Coated Chicken Fry
This is a recipe that is a hot favourite in our house. It?s a meal that is both nutritious and filling for children, especially...
Bhindi (Lady Finger) Masala
Bhindi or Lady Fingers are not a favourite vegetable in our house. But this is the only preparation that my kids like. Inspite of...
Coorgi Pork
Coorgi Pork means, a special ethnic dish that is believed to have originated in, and still prepared in, the Coorg District of Karnataka State....
Naankhatais
Freshly baked cookies are a holiday tradition in many homes, mine included. Since the festive season is just round the corner, thought I would...
