Cucumber Flower
Not the easiest to carve but satisfying to see the result.
Cucumbers are handy to have at home. They can be eaten fresh, with salt,...
Khaman Dhokla
Dhokla is a popular Gujrati snack rich in proteins. It is easily digestible and has an irresistible taste and flavour, making it a much...
Eggplant Penguin
Carving Eggplant Penguin is relatively easy just like the Eggplant Owl that I had shown in the past! Tools one needs are small sharp...
Mackerels With Roasted Masala
It was my hubby's birthday and some of our close friends were coming home to wish him personally, and during Lent most of us...
Spider on Papaya
Carving Spider and web was a challenge but with little bit of patience, it's possible. You need sharp knives and a medium ripe Papaya...
Watermelon Peacock
Throughout the years, watermelon has found itself in many pickles, jams, and other interesting situations. And now even as a carved vegetable! It takes...
Cheesecake with Caramel Topping
Cheesecakes are a big hit with my family and this one is their favorite. Since the holiday season is fast approaching, I thought of...
Mother’s day
As I was thinking of carving something for Mother's day, the shape of an Italian Squash captured my attention and this is how the...
Pear Hedgehog
Place a poached pear half cut side down, and use toasted almond slivers to give it spikes! For the eyes make small holes and...
Mini Puffs
This is an easy-to-do starter. The filling is your choice..but I have observed that whenever the filling is made from sausages ?they disappear in...
