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Mangalore
Sunday, February 8, 2026

Bitter Gourd Crocodile

Bitter Gourd also known as Bitter Melon, is green in color with pebbly skin and white flesh  inside with tender seeds. Young ones are...

Oats Coated Chicken Fry

This is a recipe that is a hot favourite in our house.  It?s a meal that is both nutritious and filling for children, especially...

Watermelon Peacock

Throughout the years, watermelon has found itself in many pickles, jams, and other interesting situations. And now even as a carved vegetable! It takes...

Spaghetti Squash

"Om" A Sanskrit mystic syllable used by Hindus and Buddhists in religious rites, originally among the Hindus an exclamation of assent, like "Amen", then an...

Cinnamon Buns

Baking is always fun,  more so when you ask the children to help you out.   We made these wickedly sweet Cinnamon Buns this weekend...

Beef with Stir-fried Vegetables & Savory Rice

My friends always pester me for recipes;  but they want simple ones that can be done in a jiffy.  This one was not elaborate...

Spider on Papaya

Carving Spider and  web was a challenge but with little bit of patience, it's possible. You need sharp knives and a medium ripe Papaya...

Khaman Dhokla

Dhokla is a popular Gujrati snack rich in proteins. It is easily digestible and has an irresistible taste and flavour, making it a much...

Eggplant Owl

Eggplant is a good vegetable to carve,  either to make a Penguin or an Owl like I have done! Easy to carve and...

Special Butter Masala Dosa

Friends, I was working in Bangalore from 1980 - 1985. Of all the Restaurants, I found two places that serve fantastic Masala Dosas! One...

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