Naankhatais
Freshly baked cookies are a holiday tradition in many homes, mine included. Since the festive season is just round the corner, thought I would...
Happy Eid
Eid-ul-Fitr, Eid Mubarak, Eid Saeed! Kulla Am Wa Antum Bi Khair, Salamet Hari Raya Aid il fitri, Happy Eid, these are the various ways...
Easy Chicken Biryani
(To serve 8: Approx 1 Kg. Rice and 1.5 Kg. Chicken)
For grinding:1 big bunch coriander leavesfew tender leaves of pudhina8/9 green chillies1.5 big tbsp...
Watermelon Peacock
Throughout the years, watermelon has found itself in many pickles, jams, and other interesting situations. And now even as a carved vegetable! It takes...
Happy New Year 2007!
As we begin the New Year, I decided to carve something artistic to convey the New Year greetings.
Though it is watermelon season back home,...
Pineapple upside down cake
This Pineapple upside down cake is quick and easy to make in the microwave oven, and it rises just as well as when conventionally...
Royale N Rich Kulfi
On a hot summer's day there's nothing as cool and refreshing as Kulfi. One doesn't need to buy Kulfi always from the supermarket as...
Eggplant Owl
Eggplant is a good vegetable to carve, either to make a Penguin or an Owl like I have done! Easy to carve and...
Chicken Kubera
Easter Special Chicken Dish!
Ever since I tasted this special Chicken dish in a small restaurant in Mannagudda in Mangalore back in the late Eighties...
Coorgi Pork
Coorgi Pork means, a special ethnic dish that is believed to have originated in, and still prepared in, the Coorg District of Karnataka State....
