Mangalorean Taste Buds: ‘Kube-Mutlim’
Kube-Mutlim in Konkani and Maruvaai-Pundi in Tulu, means an ethnic Mangalorean dish that is prepared with cockles and rice dumplings cooked in a thick...
Cucumber Idli
This is a favorite breakfast/snack of my daughters. They call it sweet idli. The taste of this idli is similar to the traditional 'thovchyache...
Pear Hedgehog
Place a poached pear half cut side down, and use toasted almond slivers to give it spikes! For the eyes make small holes and...
Spider on Papaya
Carving Spider and web was a challenge but with little bit of patience, it's possible. You need sharp knives and a medium ripe Papaya...
Happy Fathers Day
Fathers play an important role in children's life. Especially, when it comes to sports ? Father's enthusiasm and encouragement is truly incredible. When their...
Mackerels With Roasted Masala
It was my hubby's birthday and some of our close friends were coming home to wish him personally, and during Lent most of us...
Easter Bunny!
Watching the beautiful Easter eggs and Easter bunnies around, I thought of carving a bunny myself!
This time I chose a Cantaloupe, which is referred...
Nacho Cheese
Here is a quick appetizer fix up for a hungry bunch of group at any time of the day. This is a high in protein...
Beef Roast In Beer
This is a wholesome meal and is a favourite with those who like beef. Since it is prepared with a couple of veggies there...
Royale N Rich Kulfi
On a hot summer's day there's nothing as cool and refreshing as Kulfi. One doesn't need to buy Kulfi always from the supermarket as...
